Don't you love peaches? well, yesterday I made a few fresh peach pies....and thought I would share the recipe with you. I really can't remember who I got the recipe from...but whoever invented it is a genious! it is easy and so yummy...I do not have photos or anything great like that...just sharing a recipe.
FRESH PEACH PIE
slice 3 large peaches into baked and cooled pie shell (or graham cracker...or shortbread...I usually use a baked shell, but the shortbread ones are just as yummy and easier) after making the following:
Mash 2 large peaches into a saucepan. Add 1 cup sugar, 3 Tbsp cornstarch and 1/2 cup water.
cook until boils. add 1/2 tsp almond flavoring ( I don't use almond, I use about 1/2 tsp vanilla and 2 Tbsp butter. stir until butter melts and pour over sliced peaches. Chill. and enjoy.